January 31, 2018

It's almost the end of January (hooray!) and I've been cooking a lot of vegetables so it's time for some fish. More specifically my Salmon & Wild Rice Sushi Bowl...it's a real favourite, packed full of flavour and all the good stuff too! My bowl has all the elements of your classic Japanese sushi bu...

November 1, 2017

I've been away for quite a while (getting married, honeymooning and exciting things like that), but now I'm BACK with lots of wintery, baked deliciousness on my mind! My Le Creuset casserole dish is officially out of it's summer hibernation and I've been experimenting with seasonal goodies to create...

August 23, 2017

Pappardelle is a such a beautiful pasta, the ribbons are perfect for this creamy bowl of comfort! The sauce is made from beautifully browned pork and herb sausage meat, curly kale, stock, and lovely Italian mascarpone to create a deliciously rich sauce. It's very important that you use good quality...

February 1, 2017

If you hadn't already noticed I enjoy stuffing things, chicken thighs are no exception! They work really well in this type of dish as the meat remains juicy throughout cooking. I've stuffed them with a couple of slices of mozzarella and sun-dried tomatoes then wrapped in a piece of prosciutto and se...

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Claudia

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