January 18, 2018

Asian cooking can be a little bit tricky but I promise this is a remarkably easy recipe which you'll come back to time and time again. The cooking time is minimal and you can have these delicious bowls of goodness on the table in around 20 minutes, which doesn't hurt either! If you've ever visited A...

April 27, 2017

I love meatballs, they are so versatile and these are no exception! Cooking with fragrant ingredients adds a huge amount of flavour, and for very little effort you accomplish something quite different and special. I used lemongrass, ginger and garlic as the aromatic base to my meatballs and they wor...

March 8, 2017

I LOVE tandoori cooked meats and wanted to create something a little different and healthy which I could enjoy at home. These mini bites are made from minced chicken, tandoori paste, chilli, turmeric, coriander, garlic and ginger. The ingredients are all fresh and the chilli spiced paste is a perfec...

February 27, 2017

I absolutely love a shepherds pie in the winter, it's so homely and warming but it can get a little boring towards the end of the season. That's why I've created this baked dish which is filled with spices, pine nuts and broad beans, giving shepherds pie a whole new look! The spices I've used are al...

December 6, 2016

I am totally in love with this spiced lamb recipe, I've used lamb steaks and just enough warm spices to bring out those beautiful flavours but not overpower. Grilling is the simplest way to cook meat and I think it works really well with lamb because you get rid of some of the fat and gain the wonde...

Please reload

Please reload

Claudia

What I do...

This site was designed with the
.com
website builder. Create your website today.
Start Now