November 3, 2016

Because a squash isn't just for halloween! They are such a versatile vegetable which should be utilised at this time of year. Carving aside, stuffing a squash is probably the most fun you can have with it and I highly recommend being varied with the ingredients you use, depending on what you have in...

November 1, 2016

Tray baking is probably my favourite way to cook chicken thighs as it's so easy and results in big flavours. The combination of paprika, artichokes and fennel makes this a particularly pleasing dish to look at, as well as seriously tasty. Artichokes are a personal favourite of mine, and in this reci...

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