January 18, 2018

Asian cooking can be a little bit tricky but I promise this is a remarkably easy recipe which you'll come back to time and time again. The cooking time is minimal and you can have these delicious bowls of goodness on the table in around 20 minutes, which doesn't hurt either! If you've ever visited A...

March 30, 2017

I love experimenting with different ingredients to create new versions of my favourite dishes, and these Asian prawns cakes are a delicious twist on fishcakes. To start things off I made a paste using chilli, garlic, ginger and spring onion and then mixed that with the remaining ingredients. The pra...

November 7, 2016

If you've been looking for a Chinese stir fry sauce that you can make yourself, look no further! I make a big jar of this stuff which lasts me for several weeks. It's really easy to make, deliciously authentic and much better for you than shop bought sauces. It's fantastic to use straight out of the...

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