August 8, 2017

Halloumi is such a great cheese, squeaky, salty & hot! It acts as a fantastic base to any vegetarian meal and in this instance is serving as the star to my wrap. Although it's not traditional, Middle Eastern flavours like zaatar and pomegranate molasses team really well with our salty cheese, acting...

July 11, 2017

Summer is full of big weekends, holidays and BBQ's; so much so that weekdays become the 'repair' days to get us feeling and looking our best before we do it all again! This salad focuses on skin health, all the ingredients are loaded with vitamins to have you glowing again in no time! You know I can...

June 21, 2017

Nothing says summer like a heirloom tomato salad, the colourful appearance and ripe aroma is a fantastic treat for any dinner table! For a modern twist on the Italian staple salad 'caprese', I've used burrata instead of mozzarella. Burrata is such a beautiful cheese, light yet intensely creamy, it t...

June 14, 2017

Crab is one of my favourite shellfish (let's face it, I like them all!), it's light and has a naturally flakey texture which I love. So much so that I had to create a summer dish perfect for a brunch, lunch or even a light dinner. The delicate, sweet flavour of the crab team so well with Asian taste...

March 29, 2017

Blood oranges are the most beautiful fruit and so special as we only really see them in England towards the start of the year, so you better get your hands on some soon! This is a really seasonal dish and the vibrant colours bring together the end of winter and the start of spring perfectly. The cit...

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Claudia

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